Bols Creme de Cacao (Brown) Liqueur Source_ cellar2026 A little grain on the

A little grain on the mid-palate

Palate: A hint of leather

This has been inspired by the adventuring spirit of Ernest Hemingway - it's even named after his boat

hand-bottled and styled in the traditional process of making southern corn whiskey

it is malted before being peated to 167 phenol parts per million

Bols Creme de Cacao (Brown) Liqueur Source_ cellar2026 A little grain on theLiqueur: Bols Creme de Cacao (Brown) Bols started making Bols Huile de Cacao liqueur in the 19th century using cacao, then a new exotic ingredient. Bols still flavours this liqueur with a hot percolation of cacao beans giving it the taste of dark chocolate compared to that of white chocolate for Bols Crme de Cacao White. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many