US$ 55.00
Join Chef Mike Zemke for a hands-on Asian dumpling cooking class where you'll learn the art of making dumplings completely from scratch
while the gently sloped sides make it ideal for stirring sauces
and the secure lid includes a handy measuring cup for easy ingredient additions
Small cubes
while the compact footprint fits comfortably on most kitchen counters
Lunch and Learn - Miso Cod 8/27/2026 11:30am Ticket Type:General Admission Join Chef Mike Zemke forDATE: 8 27 2026 TIME: 11: 30am 12: 30pm Type of Class: Demo Chef: Craig Kuhns Join us for a flavorful midday escape with this one hour Lunch & Learn cooking demo featuring the bold, savory sweet flavors of Miso Glazed Cod. In this chef led demonstration, youll learn how to work with miso paste to create a beautifully balanced glaze that delivers deep umami flavor with a touch of sweetness. Well walk through techniques for properly marinating and
US$ 55.00
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