Kulunji/Black Seeds (Nigella) Atlas Masala It's also a great way

It's also a great way to spice up condiments

an important ingredient in many marinades

Just a few threads of our Iranian pure saffron can add an authentic and aromatic taste to your dish

Middle Eastern and Indian cuisines

but it is actually a seed

Kulunji/Black Seeds (Nigella) Atlas Masala It's also a great wayKulunji Black seeds or Nigella are widely used in India and Middle Eastern countries as a spice in cuisines, because of its pungent and bitter taste. Kulunji seeds contain more than 100 components and possess excellent healing properties. It has been used for over 2000 years as a medicine for treatment of headache, toothache, nasal congestion and skin diseases.