Description
such as a lemon and herb dressing
The red berry finish comes with a touch of dust in the tanninsTo be enjoyed from now | Peak of the wine in 2030 | 1 hour decanting time | 16°-17°C serving temperature
The nose is bright and expressive
hints of clove and peppered fennel notes
To fully appreciate its harmonious layers
Andre Delorme Methode Champenoise Cremant de Bourgogne Rosé Brut NV (12 Bottles) Central Otago such as a lemon andMarketplace Product Please allow up to 3 5 days for dispatch. Colour: Bright salmon pink with fine, persistent bubbles and delicate brilliance Aroma: Fresh and elegant with aromas of wild strawberry, raspberry, redcurrant and rose petals, overlaid with subtle pastry and mineral notes Palate: Light bodied and crisp with lively mousse and balanced acidity. Shows red berry fruit, citrus zest and hints of brioche with a refined, dry finish Cellaring:
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