Scanpan Classic Induction Paella Pan 36cm Clearance allowing you to chop

allowing you to chop

Pulse Vacuum Function

Custom variations: add 10 to 20ml of a Monin syrup or purée before blending

Blade Shape Bread

Monin has been the global standard in flavoured syrups and cocktail mixers since 1912

Scanpan Classic Induction Paella Pan 36cm Clearance allowing you to chopWhat makes a paella pan special is its large frying surface combined with its sloping, shallow sides, which allows for the perfect amount of evaporation, giving your paella that sought after crispy bottom layer known as "socarrat". In addition to paella, this versatile pan can be used for a variety of dishes with its extra large cooking surface area Squeeze Cast Recycled Aluminium. Made in Denmark. Heat resistant to 250 degrees celsius. Suitable for