Description
Cloves have a sweet
Bicarbonate of soda or baking soda
and are often cooked as a side dish or ground into flour
It gives delicious taste
Ready mixed masala in a wet paste – orange-brown in colour
Bay Leaves Tamarind Cloves have a sweetThe uses of bay leaves include grinding the leaves into a spice, to flavour soups and stews, but the leaves are most commonly added in the whole form as a flavouring for certain Italian dishes and are then removed or used as a garnish.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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- Please click here for more details>>> Return & Exchange Policy
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