2003 Warres Port z220617 subtle hints of smoke and

subtle hints of smoke and briny sea air

Batavia Arrack is used to make punsch

Indigenous yeasts

eucalyptus and copper

Soils of great diversity

2003 Warres Port z220617 subtle hints of smoke andWarre's Port, crafted in 2003, epitomizes the pinnacle of Portuguese winemaking. This vintage boasts an intense, deep ruby hue, signaling its rich flavor profile. The nose reveals an intricate dance of ripe blackberries, plum, and subtle floral notes, harmoniously mingling with hints of cocoa and spice. On the palate, it unfolds with a velvety texture, showcasing layers of dark fruit, licorice, and a touch of oak. The tannins are finely integrated,