2016 | Joseph Mellot | Sancerre Le Rabault Rose Proof_80 (40% ABV) WR master distiller Chris Morris

WR master distiller Chris Morris and assistant master distiller Elizabeth McCall used rye grain which was toasted until it has a chocolatey finish in the mash bill: 70% corn

coffee grounds and spices

by the 1950s

Sticky Toffee Pudding

Sparkling Wine: 2007 | Perrier-Jouët | Epoque Blanc de Blancs (Double Magnum)

2016 | Joseph Mellot | Sancerre Le Rabault Rose Proof_80 (40% ABV) WR master distiller Chris MorrisRose Wine: 2016 Joseph Mellot Sancerre Le Rabault Rose Light, bright and packed with crisp fruit, this is a refreshing wine. Produced from Pinot Noir, it has red cherry flavors along with a mineral texture and bright fruitiness. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand,