Kumeu River Village Pinot Noir 2018 Tokaji Braised short ribs soft tannins

Braised short ribs soft tannins settle into the beef fat without grip Mushroom risotto umami depth pulls out the savory oak Sharp cheddar and charcuterie fat and salt quiet the sweetness

80% NY Organic Corn

SUSTAINABLE : Touriga Franca

with the structure to hold its ground in a Sidecar or Old Fashioned without disappearing behind the citrus and sugar

SOFT CARAMEL

Kumeu River Village Pinot Noir 2018 Tokaji Braised short ribs soft tanninsNEW ZEALAND : AUCKLAND Pinot Noir MEDIUM LIGHT BODIED, RASPBERRY, STRAWBERRY, FLORAL, SPICE, OAK A very light and refreshing style of pinot from winemaker Michael Brajkovich, who was New Zealands first Master of Wine (MW). Fresh, light, and dry, with a vibrant edge and nice hint of chalky tannins the palate is lightweight yet fruity with a lick of oak spice and angular acidity. *Sustainable