Description
Imperial Porter | 10
A robust porter
Individual results will vary
with flavors of ripe fruit and subtle caramel malt
some lemon verbena
Tripel Karmeliet Size:750ML BTL Imperial Porter | 10Belgian Tripel 8. 4% ABV COMMERCIAL DESCRIPTION Bottle conditioned. First brewed 1996; claimed to be based on a recipe from 1679 which used wheat, oat and barley. Tripel Karmeliet is a very refined and complex golden to bronze brew with a fantastic creamy head. These characteristics derive not only from the grains used but also from restrained hopping with Styrians and the fruity nature (banana and vanilla) of the house yeast. Aroma has hints of
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