Gvantsa's Wine Aladasturi Red 2023 750ml Tinta Cão layering on macerated cherry

layering on macerated cherry

The distillery in Lawrenceburg operates exclusively in single-story rack warehouses — a rarity in Kentucky

This 2003 is among their most recent bottlings

ORGANIC : Primitivo

Not charcoal filtered — unlike most commercial vodkas — and no added sugar or flavorings

Gvantsa's Wine Aladasturi Red 2023 750ml Tinta Cão layering on macerated cherryGEORGIA : IMERETI : OBCHA NATURAL : Aladasturi LIGHT BODIED, RED BERRY, CRANBERRY, DRIED ROSE, FLINT, NO OAK Gvantsa Abuladze makes the reds and ross; her sister Baia makes the whites. Both work out of a family estate in the village of Obcha, where 16 year old vines grow on clay limestone soils at altitude. The Aladasturi a native Imeretian variety so delicate it can double as a ros is fermented in buried qvevri with two months of skin contact, no