Protector Organic Himalayan Sea Salt & Raspberry Sour x170427 After fermentation we moved the

After fermentation we moved the entire batch into the AtG private dining room and into used Redemption Rye barrels from our good friends at Strong’s Spirits

Absolut Vodka was first launched in New York in 1979

spice and citrus tones of Oregon Oak

We designed a recipe with bitter orange peel and coriander and set it to ferment and age with our mixed house culture and Bavarian wit yeast in the designated foeder for four months

Our first ever collaborative beer has all the familiar flavors of the season

Protector Organic Himalayan Sea Salt & Raspberry Sour x170427 After fermentation we moved theSour Gose 9. 25% ABV Commercial Description: Himalayan Sea Salt & Raspberry Sour