1,4-Dithiothreitol (DTT) Molecular biology grade Unit:100g also known as chlornitromycin

also known as chlornitromycin

Antibiotics are often used in clinical in vitro tests known as antimicrobial susceptibility tests or ASTs to determine their efficacy against certain bacterial species

the reduction of disulfide bonds in proteins

Inhibition of shoot growth

so it is easy to bind to its structure proteins like enzymes

1,4-Dithiothreitol (DTT) Molecular biology grade Unit:100g also known as chlornitromycin1,4 Dithiothreitol (DTT) is used as a protecting agent in chemical synthesis. DTT is an exceptionally strong reducing agent, due to its high conformational propensity to form a six membered ring with an internal disulfide bond when oxidised. DTT is commonly used to reduce the disulfide bonds of protein and peptides. As an oxidising agent, no mixed disulfide species are developed.