Costador Terroirs Mediterranis Trepat 'La Fassina' 2019 750ml Blackcurrant " it's non-chill-filtered and natural

" it's non-chill-filtered and natural color

structure holds against the fat Duck confit Cabernet Sauvignon backbone gives enough grip to anchor duck's gamey depth Mushroom and lentil ragù earthy and umami-forward — mirrors the leather and earth notes without needing meat

the sourcing and process are unchanged

in the Côtes du Jura — Christian Pêcheur trained at the Lycée Viticole de Beaune and returned in 1992 to work what began as a single hectare

a clean racy attack on the palate

Costador Terroirs Mediterranis Trepat 'La Fassina' 2019 750ml Blackcurrant " it's non-chill-filtered and naturalSpain: Catalonia: Conca de Barber Trepat LIGHT BODIED, JUICY ACIDITY, THYME, CHERRY, CRISP, RASPBERRY, FLORAL, NO OAK Trepat is often associated with Cava, but this wine shows its full potential as a still wine. The name "La Fassina" refers to the traditional Catalan wine cellars, where the wine undergoes slow, natural fermentation, imparting depth and character to every sip. FARMING: Biodynamic PAIRING: Roasted Eggplant