2019 | Yarra Yering | Pinot Noir Region_Mendocino Valley The effects of using 100%

The effects of using 100% blue agave sugars in the fermentation process result in an outstanding level of freshness and lack of heat on the nose and palate

linear and tautly muscled finish where effects of the stem are quite evident

The whisky is made from a blend of aged ryes

Distillery: Tres Mujeres distillery

Tequila experts vote Suavecito the World's Smoothest Tequila

2019 | Yarra Yering | Pinot Noir Region_Mendocino Valley The effects of using 100%Red Wine: 2019 Yarra Yering Pinot Noir Lilac perfumed nose, cherry fruits with a pinch of aniseed spice. On the palate, black cherry fruits dominate the palate and a pinch of Chinese five spice. A silky elegance combined with a defined tannin structure, both grape and oak tannin to produce a medium bodied yet powerful style. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: