Delaware Phoenix Corn Whiskey newbourbon The brand's cask strength rye

The brand's cask strength rye is distilled to 125 proof and then left to age for two-and-a-half years in #3 and #4 char American oak barrels before being bottled at cask strength

inspired by the life and work of Victor Hugo

Every step of the process is done by hand at the distillery

A 34 year old Macallan bottled by Gordon and Macphail as part of their excellent Speymalt label

which takes its name from "Glen Guin" or Glen of the Wild Geese

Delaware Phoenix Corn Whiskey newbourbon The brand's cask strength ryeWhiskey: Delaware Phoenix Corn Linss corn whiskey is aged in used charred barrels for somewhere between six months and two years. Each batch is a little different with respect to aging and mash bill; while every barrel is 80% New York grown corn, the remainder is a variable mix of malted barley and malted rye. Its distilled in a copper pot still and bottled at 100 proof. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in