Senor Rio Reposado Tequila Producer_BonAnno Wine The idea for the hot

The idea for the hot cross bun flavour came from the distillery’s chief mixologist Shaanah Evans

it has a rich history that involves smugglers and fishermen

a senior partner who also insisted the whisky’s hue be of a light persuasion

This began with Iteration 24 (the 24th Grand Siècle

they consult with renowned oenologist

Senor Rio Reposado Tequila Producer_BonAnno Wine The idea for the hotTequila: Senor Rio Reposado Tequila Mexico Resting in French white oak barrels for six months which previously housed Cognac. A very silky finesse complimenting its natural sweetness of honey and oak delivering a distinctive taste, a perfect balance. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers.