2000 | Chateau Cos Labory | Saint-Estephe Region_Jerez de la Frontera Produced from grapes grown on

Produced from grapes grown on Taylor’s own vineyards as well as from other wineries in the Cima Corgo and Douro Superior areas

it takes a minimum of 16 years for their Ultra-Añejo tequila to reach your lips

This barrel-finished cocktail contains six-year-old Jefferson’s Bourbon and was created in partnership with Esquire's Editor-in-Chief

Nose: Full body with wood and toasted oak prevalent

Kingsbarn cask 1712007

2000 | Chateau Cos Labory | Saint-Estephe Region_Jerez de la Frontera Produced from grapes grown onRed Wine: 1950 Chateau Cos Labory Saint Estephe Floral and fruity, this red shows notes of red fruits and rose. Medium to full bodied, with chewy tannins and a medium finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have