Project #173 Chocolate Rum | 500ML Type_Cachaça Nose: Cooked agave with wood

Nose: Cooked agave with wood

Ketel One Botanical Cucumber & Mint Vodka Tasting Notes

The results are a fruity

and Cooper River Rye Whiskey to their lineup

Serve over ice or in a Mexican Mojito to fully appreciate this backbone of the expressions

Project #173 Chocolate Rum | 500ML Type_Cachaça Nose: Cooked agave with woodRum: Project #173 Chocolate 500ML It features a base of good quality rum, and it's naturally flavoured with tasty chocolate, resulting in a rich, subtly sweet flavour profile. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the