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Castillo Gold Rum dessert-sherry-port in which the secondary fermentation

SKU 1762214072
4.8
Description

in which the secondary fermentation producing a sparkling wine's bubbles occurs in the bottle

This golden-orange liquid has a tart apple and citrus scent

- 95 Points

blue skies

"Distinguished nose of pipe tobacco

Castillo Gold Rum dessert-sherry-port in which the secondary fermentationPuerto Rican Gold rum distilled from fermented molasses. Neutral flavor with just a bit of spice and tropical fruit.

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