The Art of Fermentation: New York Times Bestseller by Sandor Ellix Katz Passion Week • Made in the USA

• Made in the USA

Grandma's Christmas Wish

Beauty and the Beast

adaptable recipes

Knowing how to start

The Art of Fermentation: New York Times Bestseller by Sandor Ellix Katz Passion Week • Made in the USA"The bible for the D. I. Y set: detailed instructions for how to make your own sauerkraut, beer, yogurt and pretty much everything involving microorganisms." The New York Times *Named a "Best Gift for Gardeners" by New York Magazine The original guide to kraut, kombucha, kimchi, kefir, and kvass; mead, wine, and cider; pickles and relishes; tempeh, koji, miso, sourdough and so much more! Winner of the James Beard Foundation Book Award for Reference