Paul Jaboulet Aine, Cornas St Pierre other_regions_italy It was matured in the

It was matured in the oak for 16 months

The 2012 Syrah comes from the estate in Tulbugh and is raised in 500-liter French oak barrels (20% new) for 24 to 30 months

exotic spices and earthy nuances with a firm foundation of ripe

Tasted in July 2022

On opening a chilled bottle

Paul Jaboulet Aine, Cornas St Pierre other_regions_italy It was matured in theStill in barrel, the 2023 Cornas Domaine De Saint Pierre has that classic, exotic, floral, orange like character that's common in the vintage as well as a deep purple hue, ample cassis and darker cherry fruits, nicely integrated oak, and textbook Cornas iron, leather, and pepper nuances. It's a concentrated, powerful effort that will need short term cellaring.