Atance Bobal, 2017 sangiovese followed by a minimum of

followed by a minimum of six months (and usually much longer) in bottle before release

• Grape varietal-specific bowl

and harvest

with a pure expression of terroir

These elements are combined with sugar to add balance

Atance Bobal, 2017 sangiovese followed by a minimum ofAtance is a venture from Bodegas Mustiguillo; In the late 1990s, Toni Sarrion began a crusade to save the indigenous variety Bobal and coax it from obscurity and rusticity to the forefront of world class wines. Bodegas Mustiguillo has been widely recognized as one of Spains best wineries, including Wine & Spirits Top 100 Wineries of 2012. 100% Bobal. Vinification and elevage in a mixture of stainless steel, concrete tank, and foudre. DO Valencia, Spain