Seki Magoroku Shoso DSR-1K6 Chef's Kitchen Knife 210mm AB5159 Made in Japan knives Handmade in Solingen and strictly

Handmade in Solingen and strictly limited to 150 pieces worldwide

The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines

Closed length: 4 1/2"

The Buck Mr

Handle Material: Copper Fat Carbon Fiber and Titanium

Seki Magoroku Shoso DSR-1K6 Chef's Kitchen Knife 210mm AB5159 Made in Japan knives Handmade in Solingen and strictlySeki Magoroku Shoso kitchen knives are made in Japan with a Daido DSR 1K6 Molybdenum Vanadium stainless steel blade. 3 Step sharpening process with smoothed bevels for reduced cutting resistance. One piece construction with streamlined handle is dishwasher safe and easy to clean. Blade Length: 210mm Overall Length: 344mm Weight: 151g Blade Material: Daido DSR 1K6 Molybdenum Vanadium Stainless Steel Edge: Double bevel Made in Japan with lifetime