Description
” In 1997 after his father’s death
pepper and black cherries
Produced at Quinta de Azevedo in the Barcelos commune
concentrated berries offset by restrained spicy oak notes
full-bodied
Domaine Arnaud Lambert Cremant de Loire Breze Rose NV BURGUNDY ” In 1997 after hisThe same year, they began to work the Chteau vines, Yves and Arnaud began converting all of their vineyards to organic, and were officially certified in 2012. This movement stemmed first and foremost from the desire to express the terroir of each individual Clos in its purest, most vibrant form.
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