The Pass Sauvignon Blanc 2025 | Marlborough Pasqua Serve at 13–16°C — slightly

Serve at 13–16°C — slightly cooler than room temperature is just right for a Pinot Noir of this delicacy and finesse

or in a classic Jack & Cola

and aged nine months on lees

Made with Tequilana Weber Blue Agave slow-cooked in traditional stone ovens for a minimum of 72 hours

This carefully curated mixed dozen includes six distinctive wines showcasing the breadth and quality of Pikes Clare Valley:

The Pass Sauvignon Blanc 2025 | Marlborough Pasqua Serve at 13–16°C — slightlyThe Pass Sauvignon Blanc 2025 draws fruit from two of Marlborough's most distinct growing valleys the Wairau and the Awatere blending the lush tropical generosity of the former with the tighter, more mineral driven character of the latter. The result is a wine that captures the freshness, aromatics and regional character Marlborough Sauvignon Blanc is known for. Tasting Notes Appearance Pale straw with bright green hues and excellent clarity. A