Aoki Hamono Sakai Takayuki Grand Chef 300mm Sujihiki Knife - Premium Japanese Cutlery Style_Mall Avoid soaking the wok or

Avoid soaking the wok or using harsh detergents

if you choose the unseasoned wok

allow the stove to cool completely before cleaning

Place the noodle dough on the cutting guide board and use the Sobakiri Knife to cut along the guide intervals for straight

Featuring an adorable Miffy 21 design

Aoki Hamono Sakai Takayuki Grand Chef 300mm Sujihiki Knife - Premium Japanese Cutlery Style_Mall Avoid soaking the wok orIntroducing the Aoki Hamono Sakai Takayuki Grand Chef 300mm Sujihiki Knife, a premium Japanese cutlery that combines traditional craftsmanship with modern design. Crafted by Aoki Hamono Seisakusho Co.,Ltd., a renowned knife and sword making company with a 600 year history in Sakai, Japan, these knives are a true work of art. The double edged blade features a unique hollow or dimpled edge, allowing for effortless cutting without food sticking to the