I.o Shen - Sashimi Knife 270mm OXO it uses extreme pressure to

it uses extreme pressure to make tougher meats tender but with less energy required

Extremely rigid board that will not bend while transporting heavy cake layers

Spoons rest flat on countertops to prevent tipping

Designed in Australia

even heat distribution

I.o Shen - Sashimi Knife 270mm OXO it uses extreme pressure toSashimi knives are used primarily by Sushi chefs to thinly slice fish but the knife is increasingly popular with western cooks for a multitude of tasks including roast carving. Suitable for all home cooks and professional chefs alike. If you love fishing, then having one of these knives in your kitchen will add to your enjoyment of preparing the fish from your catch.