Winona Patent Flour (Unbleached, Unbromated) Collection-Trays_ Clear Hinged Containers is the epitome of fine-tuning

is the epitome of fine-tuning in confectionery and baking

Q: Does it leave a greasy residue

MFN: CHD-N811FOUNUS-U76

INGREDIENTS: Glucose syrup

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Winona Patent Flour (Unbleached, Unbromated) Collection-Trays_ Clear Hinged Containers is the epitome of fine-tuningWinona Patent Flour is a premium quality flour milled from hard wheat. Winona Patent flour is flour made from the center endosperm of the wheat kernel, meaning it's of a higher quality and lower ash content than standard bread flour. Excellent fermentation, mixing, and machine tolerance. Very strong flour with considerable carrying power. Perfect for pan bread, buns, rolls, hearth bread, Italian bread, and pizza crust. Our Winona patent four is