Louis-Antoine Luyt Pipeño Tinto "Portezuelo" pack Dry and refreshing with a

Dry and refreshing with a hint of peach pit and apricot

The palate is smooth and rich

Jordi Miró’s passion for wine started at an early age

tobacco leaf and cocoa

"In 1886 Florentin Caillouel gave his name to an apple variety: La Pomme Caillouel

Louis-Antoine Luyt Pipeño Tinto "Portezuelo" pack Dry and refreshing with aLouis Antoine Luyt Pipeno Tinto "Portezuelo" Country: ChileRegion: Itata ValleyColor Style: RedGrapes: PasSO2: During winemaking, at bottlingSoil Composition: Granite, ClayFarming: Organic (not certified)Age of vines: Over 250 years oldFining Filtration: Light filtration at bottling (non sterile)Fun facts: Made in a primeur style for immediate consumption, Pipeo is derogatory slang for "peasant wine" and is usually made with the Pas grape. Louis