Benjamin Leroux, Meursault Piece Sous Bois other_regions it contributes a green olive

it contributes a green olive

A brooding and much less expressive nose grudgingly reveals notes of both red and dark berries

Once again the nose is cool and pure with its airy nuances of white orchard fruit

which was planted in 1968 and the second from the villages-level portion of La Combe d’Orveau

yet all the elements are wonderfully in balance

Benjamin Leroux, Meursault Piece Sous Bois other_regions it contributes a green oliveThere is a touch of the exotic present on the essence of pear, apple and citrus aromas and once again tangerine that are also trimmed in a discreet application of wood. The slightly richer and more concentrated flavors possess salinity while offering reasonably good length on the appealing dry finale.