Description
Hints of caramel along with almost Chenin-like quince and pear concentrate and subtle
crisp stone fruit and fresh bread
Tasted from barrel
coming from Alta Mesa vineyard (Santa Barbara County)
The palate is medium-bodied with sappy red fruit
Felsina, Maestro Raro Brut Zero Hints of caramel along withLove the aromas of blackcurrants and violets to this young red. Full body, dense and velvety tannins, a flavorful finish. Juicy at the end. Better to keep it in the cellar for at least a couple of years. Drink or hold.
Exchange/Return Notes
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