Description
bookmaking
Dimensions: 15
Creative play encouraged
I hold my head up proudly and say
and how engaging with others makes the world embrace you in return
Who Ate What- Rachel Levin animal board game bookmakingIn this first book of culinary history for children, readers will discover the fascinating dishes eaten by 10 high interest historical peoples from prehistoric humans to children of the future. Whether munching on mud baked hedgehogs like the ancient Egyptians, or nibbling tacos topped with chillis grown in space like the astronauts of today, readers will be immersed in the diverse, tasty, weird, and wonderful food history of the world. Packed with
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