Ottolenghi Calabrian Chilli & Tomato Pesto - 170g food lab Air holes keep garlic fresh

Air holes keep garlic fresh and moisture-free

with 100+ recipes adapted to an American home kitchen and interspersed with Naz's celebrated essays exploring the idea of home

With its convenient double blade design allowing for efficient use

Hand washing is recommended for blades

(1 Batch = 1 Pounds of cheese

Ottolenghi Calabrian Chilli & Tomato Pesto - 170g food lab Air holes keep garlic freshTomato pesto with Calabrian chilies, a spirited take on a traditional recipe. Hickory smoked tomatoes balanced with the distinctive warmth of chilies, without overwhelming heat. Toss through pasta, dollop onto soup, spread on toast, or spoon over eggs. Ingredients: extra virgin olive oil, caramelised onions, tomato paste, hickory smoked tomato paste, Calabrian chilli peppers, pine kernels, Parmigiano Reggiano cheese (MILK), salt, garlic puree,