Paolo Scavino, Barolo Cannubi Vintage:2006 Clos Prieur Haut and Bas

Clos Prieur Haut and Bas

The 2016 was fermented with low temperatures and spent two months on the skins

This is a relatively elegant Nuits villages

The palate is medium-bodied with very supple tannins

the mouthfeel of the energetic medium weight flavors is wonderfully refined while possessing excellent complexity on the balanced and youthfully austere finale

Paolo Scavino, Barolo Cannubi Vintage:2006 Clos Prieur Haut and BasThe 2014 Barolo Cannubi is one of the more potent wines in this range. Even so, there is very little in the way of Cannubi sensuality or character. This is another straightforward, fruity Barolo to drink young. Antonio Galloni