Garciarevalo “Casamaro” Verdejo, 2023 Natural *Featured in our Spanish Wine

*Featured in our Spanish Wine Tasting with Fernando Mora event

proud of this distinction

melon and peach fruit flavors carry on giving power to the wine which is deftly balance by brisk herbal notes and hints of mineral from the slate soils

The ideal service temperature is 64°F – 18°C

4 tons per acre (30 hl/ha)

Garciarevalo “Casamaro” Verdejo, 2023 Natural *Featured in our Spanish WineHoneyed apricot, peach + pear, with lemon verbena + mint leaves. Grapefruit essence on a stony, rich palate with a smooth yet vibrant finish. In the heart of Rueda is the family owned winery of Garciarevalo. The sandy, well drained soils and dramatic climatic difference between day and nighttime temperatures push the wine to ideal ripeness while maintaining freshness. The old vines, at an age of 15 145 years, are rugged, wind swept and strong. Verdejo