Description
cocoa-powder
On the nose it is clean and fragrant
blackberry and cassis notes
On the palate it is fresh and intensely fruity
This broad-shouldered effort is going to require at least moderate patience
Mesquida Mora 'Acrollam Blanc', Mallorca, Spain 2021 Barbera cocoa-powderMallorcan white 'Acrollam Blanc' from Mesquida Mora, biodynamic. Citrus, orchard fruit, white flowers and saline; fresh, textured and dry.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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