Description
2 months of maceration on the skins
but it's done differently
Her winery
this is a forcefully saline
slightly rosey and exotic
2023 Domaine Philippe Tessier, Cheverny Rouge Le Point du Jour Pinot Noir, Gamay 1.5L St. Reginald Parish 2 months of maceration onVineyard Size: 23 hectares Soil: clay, limestone Average Age of Vines: 20 years Farming: organic Harvest: by hand Winemaking: 30% destemmed, semi carbonic maceration, spontaneous fermentation in foudres with indigenous yeats Aging: in foudres Fining: none Filtration: none Added S02: 15 mg L
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