Description
after dinner
the nose displays fresh fruit aromas (black currant and black cherry) and elegant oak nuances
It is a wine of vibrant red color with violet tones in its youth
50% Insolia
2016 Chateau Pontet-Canet
2023 Seresin Sauvignon Blanc, Marlborough, New Zealand Deanston after dinnerCrafted biodynamically at Seresin Estates Raupo Creek vineyard in the heart of Marlborough, this Sauvignon Blanc blends 90% Sauvignon Blanc with 10% Semillon. The wine is wildfermented parcel by parcelincluding a touch of barrel fermentation in older French oakwith no new oak used. After fermentation, parcels are aged on lees for about five to seven months before being gently blended and bottled with minimal sulfur.
Exchange/Return Notes
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