2024 Domaine Dupeuble Pere Et Fils Beaujolais, France Alfred Merkelbach Fermentation occurred naturally without any

Fermentation occurred naturally without any additions and with weekly battonage across four months

The wine spent 18 months on its lies from the secondary fermentation in bottle before being disgorged with no sulphites or dosage (ie no added sugar at disgorgement)

These details can have a noticeable influence on the wines

offers an accessible and compelling entry point to the world of Mars Shinshu and Japanese Whisky at large

- Raj Parr

2024 Domaine Dupeuble Pere Et Fils Beaujolais, France Alfred Merkelbach Fermentation occurred naturally without anyBlend: GamayAppellation: BeaujolaisCountry: FranceRegion: BeaujolaisProducer: Domaine DupeubleWinemaker: The Dupeuble FamilyVineyard: 50 100 years, 42 haSoil: Granite, Clay, LimestoneAging: Fermented naturally (carbonic maceration) and aged in cement and stainless steelFarming: Lutte RaisonneAlcohol: 12. 5%