Description
Van Brunt Stillhouse 'Empire Rye' Whiskey New York
The majority of the fruit was destemmed
Peter Sisseck’s monumental 1995 Ribera del Duero
The wine is fermented with native yeasts in fiberglass and cement tanks
2019 Eminence Road Farm Winery Elizabeth's Vineyard Cabernet Franc
2023 Jerome Bretaudeau, Muscadet 'Theia', Loire, France Domaine de l'Ecu Van Brunt Stillhouse 'Empire Rye'Variety: Melon de Bourgogne Vine Age: Planted in 1988 Terroir: Located adjacent to the Gaa vineyard, gabbro (volcanic) bedrock. Viticulture: Biodynamic (in official conversion), average yield: 45 hl ha. Vinification: Manually harvested, pressed directly, ambient yeast fermentation, aged for 8 months on the lees in concrete vats and foudres, no inputs during vinification or aging, minimal SO2 added at bottling.
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