2020 Elise Bougy, Vibration ML Premier Cru, Les Mesneux Stefano Zoli braised pork loin

braised pork loin

Isabelle Suire is a 4th generation vigneronne

The blue stones from mica schist and sandstone scree in this parcel lend this particular bottle a robust and spicy dimension

“There was a change of ownership of the vineyard this year

The Rosa Marie is the second of three newer

2020 Elise Bougy, Vibration ML Premier Cru, Les Mesneux Stefano Zoli braised pork loinChardonnay Terroir: From Le Chtillion de Haut in Mesnil sur Oger. Pure iodized chalk with colluvial limestone chalk formations. Viticulture: Organic (Ecocert, 2022), biodynamic methods (since 2021). Vinification: From a selection of the best grapes from Chtillon de Haut, ambient yeast primary fermentation and full malolactic conversion, aged for 10 months in 300 and 600 L barrels, bottled and aged for another 42 months on lattes under natural cork, no