Description

dry and layered with dried fruits such as apricots and pears

where they feel Mencía gets more reductive

Chewy at the end

cropped at 50 hectoliters per hectare

Exotic red and black fruits

J. Moreau & Fils Valmur 2021 Tommaso Bussola dry and layered with driedA lovely pale gold colour. The nose is mineral and very expressive, with notes of lily of the valley, orange zest and brioche. On the palate, the wine is round and still a little closed, with aromas of pink grapefruit and crme brule. The finish is long, smooth and delicately mineral.

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J. Moreau & Fils Valmur 2021 Tommaso Bussola dry and layered with dried

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