US$ 60.00
on the slopes of Mount Bonifato in what is known as the Alcamese Hinterland
This is how we discover new cru vineyards worthy of singe vineyard labels
Aged 20-36 months in large casks
Vine age ranges from 5-55 years old
fermented with wild yeasts (allowing a full malolactic fermentation) in a combination of stainless steel and 228-liter oak barrels
2023 Maison Skyaasen Bourgogne Cote d'Or Rouge Burgundy, France Joan d'Anguera on the slopes of MountMaison Skyaasen is a micro ngociant founded in 2017 by Joachim and Olivia, who vinify biodiverse, terroir driven Burgundies with minimal intervention, farmed organically and fermented on native yeasts with minimal sulfur. This 100% Pinot Noir Bourgogne rouge is sourced from light clay limestone soilsmainly from Volnayand is vinified gently without sulfur, aging in old barrels only.
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