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2016 Canlibero Iastemma Falanghina, Campania, Italy Daniel Bouland then finished with a small

SKU 85265428987
4.1
Description

then finished with a small amount of black sugar-based caramel for color

The wine was fermented in fiber glass and aged for two years in fiberglass and concrete

as in a forest when it’s just been raining

5 acres planted to Trousseau

The grapes were pressed using a traditional Champagne cycle and press cut

2016 Canlibero Iastemma Falanghina, Campania, Italy Daniel Bouland then finished with a small2016 Canlibero Iastemma Falanghina, Campania, Italy

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