Description
Fermentation in open 1000L casks without control
Vinification: Manually harvested
Aged on lees for 12 months
which may explain the presence of a slight deposit
he spent 7 years working for Tavel legend Eric Pfifferling (Domain L’Anglore) and that influence is evident in the glass
1997 Oakville Ranch Cabernet Sauvignon, Napa Valley, USA Douro Fermentation in open 1000L casksThis wine is offered from a private cellar, Terms and Conditions for Private Cellars apply.
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