Description
It was bottled unfined and unfiltered
The label art was designed by Alice Bossut
Crafted from 100% blue Weber agave grown in the region’s iron-rich red soils
Farming: Certified Biodynamic
The fruit is taken from two parcels
Niizawa Brewery Atago No Matsu Tokubetsu Honjozo Sake Richard Stavek It was bottled unfined andA remarkably elegant honjozo popular with local Miyagi drinkers, this is made from premium Yamada Nishiki rice milled to 60%. A vibrant aroma of tropical fruit gives way to a floral and herbal profile that finishes dry.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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