2022 Cascina Lieto 'Sage' Rosso, Piedmont, Italy Guillot-Broux Aged for 12 months in

Aged for 12 months in used French barrels

Late summer heat waves prompted an early harvest beginning on August 13th

Aged 14 years on-site in Barbados in ex–bourbon and ex–Madeira casks

New addition to the Haru (Spring in Japanese) line is the Haru Blanc 2022

’ The soils in this 4 ha cluster of vineyards are clay-limestone and granite with pebbles

2022 Cascina Lieto 'Sage' Rosso, Piedmont, Italy Guillot-Broux Aged for 12 months inFrom the tiny, organic micro estate of Hiroto & Rie Sasaki in Castiglione Tinella, this is a field blend red built on Barbera Grosso and Freisa, grown on clay limestone loess hills and hand harvested in micro lots. The fruit is fermented with native yeasts in open top vats using gentle daily pump overs, then aged in neutral barrels and vats (no new oak), bottled unfined, unfiltered, and with very light sulfur.