2025 Trediberri Barbera d'Alba, Piedmont, Italy Domaine de L'Horizon fermented in a combination of

fermented in a combination of stainless steel and ceramic

NV Champagne Lelarge-Pugeot

They replanted most of the original Zinfandel

located in Colbún DO

This cuvée blends 15–25% barrel-aged red wine from old vines into the base

2025 Trediberri Barbera d'Alba, Piedmont, Italy Domaine de L'Horizon fermented in a combination ofGrapes are partly from the Roero and partly from the vineyards around the house in Torriglione. The soil in Torriglione: The slope here is very steep and is mainly compact blue Marl (clay limestone) with 40% limestone, 35% clay and 25% sand. The soil here is so compact that the historic houses here are built directly onto the Marl. Fermented in concrete and lasts about 12 14 days. Then malolactic takes place in concrete or stainless steel. Arrives