Description
Cucumber leads on the nose along with spicy juniper
alcoholic fermentation begins with indigenous yeasts
SOIL: A mix of limestone-rich clays
with bottling in the spring without fining or filtering
It is located on a steep slope that arises from Bosco della Fava and descends swiftly towards the border with Monforte d’Alba
2021 David Moreau Meursault Les Pellans, Cote de Beaune, France Joblot Cucumber leads on the nose2021 David Moreau Meursault Les Pellans, Cote de Beaune, France
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